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Barnalab, our goal is your success with freeze drying

BARNALAB is a company with extensive experience in freeze drying. In our specialized center located in Barcelona city, we offer exclusive solutions for companies from Spain and worldwide devoted to freeze drying.

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You send us the product
and we take care of the rest

Schematic diagram of the freeze-drying process of foodstuffs.

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LYOLAB

• Freeze drying test
• Recipe optimisation
• Eutectic point
• Final product moisture
• Rehydration

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LYOPHILISATES

• Freeze drying trials
• First productions
• Vacuum packed delivery

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? What about
freeze drying?

The freeze drying process can be described as a soft drying process, in which the water is extracted from the product without breaking its molecular bonds to preserve its taste and texture.

Industries for which we freeze-dry

Vegetable Extracts

Pigments & Polymers

Resins

Cultures & Probiotics

Nutraceuticals

Food Additives

Flavourings

Flood Damage Document Recovery

Truffles – Voletus

Freeze drying applications

fruits
vegetables
micro seawed
probiótics
extracts
herbs