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Barnalab, our goal is your success with freeze drying

BARNALAB is a company with extensive experience in freeze drying. In our specialized center located in Barcelona city, we offer exclusive solutions for companies from Spain and worldwide devoted to freeze drying.

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You send us the product
and we take care of the rest

Schematic diagram of the freeze-drying process of foodstuffs.

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LYOLAB

• Freeze drying test
• Recipe optimisation
• Eutectic point
• Final product moisture
• Rehydration

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LYOPHILISATES

• Freeze drying trials
• First productions
• Vacuum packed delivery

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? What about
freeze drying?

The freeze drying process can be described as a soft drying process, in which the water is extracted from the product without breaking its molecular bonds to preserve its taste and texture.

Freeze drying applications

fruits
vegetables
micro seawed
probiótics
extracts
herbs

Industries for which we freeze-dry

Vegetable Extracts

Biological Products

Pigments & Polymers

Resins

Cultures & Probiotics

Nutraceuticals

Food Additives

Flavourings

Flood Damage Document Recovery

Truffles – Voletus